Ally Corlett CP #5

Sarah and I met on Thursday, July 18. We talked while completing our listening lesson plan and then afterward we went to Super Perros, a Colombian restaurant here in Tallahassee. Sarah described the food there as not the most authentic. This is because of the different ingredients used and how the food is prepared in the restaurant (it is prepared differently than in Colombia). Nevertheless, the menu consists of popular Colombian dishes that Sarah has eaten in Colombia. We shared a dish called Bandeja Paisa. This dish is from the region that Sarah is from (Antioquia). It was delicious! I noted to Sarah that some of the dishes on the menu were Americanized or mixed with other cultures. For example, they had chicken nuggets and fries. They also had churros and tres leches cake - these are things I ate while I lived in Peru. 

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